Thursday, April 5, 2012

What's the time..

Yummy guac in ten minutes. Here is a photo guide of my steps to making guacamole. I never photograph while cooking, so please excuse the amateur style. I use one avacado, a hand full of grape tomatoes [or a small tomato from the vine], half a red onion, salt + pepper + cumin, fresh cilantro, lime juice, and tortilla chips. So delicious!

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